Friday, March 26, 2010

Filet-O-Fish Sliders

These fun sandwiches are delicious and easy to make!

Frozen fish sticks
Martins potato bread dinner rolls
American cheese
Tartar sauce

Bake fish sticks as directed. Slice and toast dinner rolls. Cut baked fish sticks in half. Place 2 half fish sticks on each roll, add cheese and tartar sauce. Serve immediately.

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