Avocado Dill Pasta

Right now, I'm not eating any dairy, and this pasta dish was awesome because it was oh so creamy!

8 ounces bow tie pasta or 8 ounces wagon wheel macaroni
2 medium avocados, halved,seeded,peeled and coarsely chopped
6 slices bacon, crisp cooked,drained and crumbled
2/3 cup chopped fresh dill
2 tablespoons lemon juice
1 tablespoon olive oil
3 cloves garlic, minced
1/4 teaspoon ground black pepper
1/8 teaspoon salt

Cook pasta according to package directions. Drain. Meanwhile, in a large bowl combine the avocados, bacon, dill, lemon juice,olive oil, garlic, pepper, and salt. Add the hot pasta and toss to combine. Transfer to a serving bowl.